Located in Barrack Place on Clarence Street, just steps from Martin Place in Sydney's Central Business District, Firegrill restaurant and bar offers destination dining with an emphasis on classic, timeless comfort and quality. A steak and seafood grill that offers a few twists on the menu, in an atmosphere that is luxurious and refined yet fun. Decor style incorporates dark timbers, quartz, leather and three-metre tall chandeliers.
The 300 seat Firegrill runs over two floors fronting both Clarence and Kent streets and offers five distinct spaces. There is a casual street-level bar and restaurant with double-height featured walls, the elegant multi-faceted private dining room and event space overlooking the restaurant, a rare inner-city outdoor courtyard, an open kitchen with chef's tables, and the luxe Mezz dining area and bespoke cocktail bar above, offering an unmatched beverage selection and full sommelier wine service.
COVID Safe, Alfresco/Outdoor Dining, Bar, Family Friendly, Non Smoking, Private Dining Area, Suitable for Functions, Caters for people who use a wheelchair., Caters for people with allergies and intolerances., Over $30, Cheese / Charcuterie / Platters, Cocktails, French, Gluten Free Available, International, Seafood, Steakhouse, Tapas, Wine