Strangers’ Restaurant is open on Monday to Friday from 12pm to 3pm on days when the Parliament is not sitting.
To view the Parliament sitting days, please visit the NSW Parliament Sitting Day Calendar.
Dining at NSW Parliament
NSW Parliament Catering is led by celebrated Executive Chef, Vanessa Harcourt.
Supported by her talented culinary team, Vanessa embraces the opportunity to prepare fresh gourmet creations and quality dishes that are curated to showcase a wide variety of seasonal produce sourced from throughout regional New South Wales.
Discover the flavours of New South Wales
NSW Parliament recognises the importance of sourcing ethical and sustainably produced foods. Every effort is made to source local New South Wales produce from suppliers who conduct sustainable farming practices.
Origins of produce include pork from Byron Bay, lamb from Armidale, venison from Mandagery Creek, poultry from Minchinbury, diary from the Riverina region and fresh fruit and vegetables from Windsor, Freemans Reach, Horsley Park, Gunnedah and Kemps Creek.
Special Features
Quality Tourism Accreditation, New South Wales Business Chamber, Non Smoking, Private Dining Area, Suitable for Functions, Free Wifi, Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia), Caters for people who are blind or have vision loss., Caters for people who are deaf or have hearing loss., Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids), Caters for people who use a wheelchair., Caters for people with allergies and intolerances., Caters for people with high support needs who travel with a support person., An access and inclusion statement is available (make this available on your website)., No, we are fully licensed, Between $20 and $30, Australian, Modern Australian, Modern European, Native Australian, Wine Bar, Lunch
