Sissys Gourmet Delights

Sissys Gourmet Delights produces gourmet biscuits and chocolates and runs workshops for all ability levels. Sissys chocolate-making workshops are all about chocolate-making in a dream setting. You'll make gorgeous hand-made chocolates in a fully equipped commercial Melbourne kitchen. Under the guidance of a professional chocolatier, you'll be preparing ganache filling, chocolate curls, and more. What's included? You’ll make ganache filling, choose your own flavouring, and pour into moulds that are the same as those used by the world’s top chocolatiers. You will also get to call on your creative side when making little curls and other decorations for your chocolates. One of the best things about this class is the size. With no more than eight participants in the group, you will all work together and receive all of the attention you need in order to bring out your innermost chocolaty creative flair. This course is ideal for the chocolate-lover who wants to learn about the intricacies of chocolate appreciation and learn how to make goodies for themselves, or as gifts for others. Whatever your motivation, this is a fun-packed four hours that you won’t forget. Sessions run Thursday & Friday evenings from 6 - 10pm and on selected Saturdays from 2pm to 6pm with occasional 9-1pm should afternoons be fully booked. Bookings are essential and are subject to availability